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Kosher
- Delicious Bison cuts tender
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Bison is considered a gourmet meat that rates high in taste and health. Even on its own you’ll find our delicious bison cuts tender, juicy and extremely tasty! Just be sure not to overcook – buffalo meat is best when cooked slower and lower, or medium-rare. Among its nutritional benefits: Bison is low in calories, cholesterol and fat, high in protein and iron, and is generally a very lean meat (lower in calories and cholesterol than chicken or fish!) |
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